The Mexico 40% milk chocolate bar is a combination of flavours that combine well with semi-sweet and dry wines of high acidity and fruit aroma, such as sparkling wines. This chocolate is especially recommended to accompany the dry white wine.
Made in EU.
Store in a cool and dry place.
Nutrients
| Energy in kJ | 2 348 |
| Energy in kcal | 561 |
| Fat | 37 |
| Saturates | 22 |
| Carbohydrate | 46 |
| Sugars | 45 |
| Protein | 7,9 |
| Salt | 0,14 |
Dark chocolate bar 72 % - Venezuala
Dark chocolate bar 72 % - Venezuala
Item is not available at the moment
This sophisticated combination of flavours perfectly matches wines of intense taste, high sweetness ratio and tannin levels. It can accompany French champagne, Spanish semi-dry cava, Tokaj Aszu (4- or 5-puttonyos), African Pinotage or Australian Shiraz of young vintage.